• Popular Japanese Rice Seasoning
• Egg and Seaweed Flavor "Noritama"
• Dried Egg and Seaweed Flakes
• Recommended Suggestion - Sprinkle on cooked rice!

Ingredients

sesame, egg processed products, lactose, sugar, wheat flour, salt, dried seaweed, soybean processed products, processed oils and fats, strained bean paste, mackerel, miso, dairy products, extracts (chicken, seafood, kelp, bonito, yeast), seaweed calcium, palm oil, chicken powder, starch, soybean sauce, vegetable protein, chicken fat, sea lettuce, high fructose corn syrup, matcha, mirin, yeast, dextrin, reduced corn syrup, amino acids, carotene color (e160a), antioxidant [vitamin e (e306)], flavoring.

Potential allergens: Egg, milk, wheat, sesame, mackerel, soybean, chicken

Nutrition Facts